Chilli and Lime Peanuts

Make chilli and lime peanuts, from the first ingredient to the finished dish.

INGREDIENTS | Makes 1 serving
25 g Peanuts, roasted unsalted (About 35 peanuts.)
1 tsp Lime juice
A pinch Chilli powder
A pinch Salt
Ingredient notes on the recipe page.

METHOD
1. Toast the peanuts in a dry pan over medium heat for three minutes, shaking often, until they darken a shade and smell roasted.
2. Take the pan off the heat and add the lime juice. It spits and steams and then it is gone.
3. Add the chilli powder and salt while the nuts are still wet so it sticks, then spread them on a plate for five minutes to dry and crisp.

Contains peanuts.
Check ingredient packaging for allergen information.

Full recipe: https://www.getfuel8.com/recipes/chilli-lime-peanuts

AI-generated images illustrating the recipe.

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