Chilli and Lime Popcorn

Make chilli and lime popcorn, from the first ingredient to the finished dish.

INGREDIENTS | Makes 1 serving
25 g Popcorn kernels (Dry weight, before popping. Popped in a pan with no oil.)
1 tsp (5 g) Rapeseed oil
Half a lime Lime juice
Half a tsp Chilli powder
A pinch Salt
Ingredient notes on the recipe page.

METHOD
1. Heat the oil in a large lidded pan over medium-high heat, add the kernels, cover and shake until the popping slows to a stop.
2. Tip into a bowl and squeeze the lime over from a height so it mists rather than pools.
3. Toss with the chilli powder and salt and eat within ten minutes, before the lime softens it.

Check ingredient packaging for allergen information.
Check ingredient packaging for allergen information.

Full recipe: https://www.getfuel8.com/recipes/chilli-lime-popcorn

AI-generated images illustrating the recipe.

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