Chocolate Chia and Oat Pudding with Pea Protein

Make chocolate chia and oat pudding with pea protein, from the first ingredient to the finished dish.

INGREDIENTS | Makes 1 serving
20 g Chia seeds
30 g Gluten-free oats (Dry weight. Certified, which is the only thing that separates them from ordinary oats in the numbers.)
2 tsp (6 g) Cocoa powder
1 scoop, about 30 g Pea protein powder
250 ml Unsweetened almond milk
1 medium, sliced Banana (Peeled weight. A medium banana is about 100 g without the skin.)
2 tsp (10 g) Almond butter
A pinch Salt
Ingredient notes on the recipe page.

METHOD
1. Whisk the cocoa and pea protein into the almond milk in a jar until there are no lumps.
2. Stir in the chia, oats and salt. Leave for ten minutes, stir again to break up any clumps of chia, then lid on and into the fridge overnight.
3. In the morning, slice the banana over and drizzle the almond butter from a warmed spoon.

Contains tree nuts.
Check ingredient packaging for allergen information.

Full recipe: https://www.getfuel8.com/recipes/chocolate-chia-oat-pudding-pea-protein

AI-generated images illustrating the recipe.

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