Dark Chocolate, Walnuts and Pear

Make dark chocolate, walnuts and pear, from the first ingredient to the finished dish.

INGREDIENTS | Makes 1 serving
1 medium, about 170 g Pear (Ripe. A hard pear and dark chocolate is a dull plate; a ripe one makes it.)
3 squares, about 15 g Dark chocolate, 85%
15 g (about 6 halves) Walnuts
A few flakes Salt
Ingredient notes on the recipe page.

METHOD
1. Quarter and core the pear and cut each quarter into two or three slices.
2. Toast the walnuts in a dry pan for three minutes over a medium heat, until they smell roasted, and salt them lightly.
3. Break the chocolate into squares and arrange the three things on a plate. Eat a slice of pear with a piece of chocolate and a walnut together.

Contains tree nuts and soya.
Flagged for the soya lecithin most bars use. Most also say they may contain milk and nuts.
Check ingredient packaging for allergen information.

Full recipe: https://www.getfuel8.com/recipes/dark-chocolate-walnuts-pear

AI-generated images illustrating the recipe.

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