Greek Yogurt with Orange, Almonds and Cinnamon

Make greek yogurt with orange, almonds and cinnamon, from the first ingredient to the finished breakfast.

INGREDIENTS | Makes 1 serving
200 g Greek yogurt, 0% fat
1 medium, about 130 g Orange (Peeled weight.)
15 g Almonds (Flaked, toasted for two minutes in a dry pan.)
1 tsp (7 g) Honey
A good pinch Ground cinnamon
Ingredient notes on the recipe page.

METHOD
1. Cut the top and bottom off the orange, stand it up and cut the peel away in strips following the curve, then slice it into rounds and pick out any pips.
2. Toast the almonds in a dry pan for two minutes until they colour at the edges.
3. Stir the cinnamon through the yogurt, lay the orange rounds over it and finish with the almonds and honey.

Contains milk and tree nuts.
Check ingredient packaging for allergen information.

Full recipe: https://www.getfuel8.com/recipes/greek-yogurt-orange-almond-cinnamon

AI-generated images illustrating the recipe.

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