Iced Mocha Whey Shake with Oat Milk

Make iced mocha whey shake with oat milk, from the first ingredient to the finished dish.

INGREDIENTS | Makes 1 serving
1 scoop, about 30 g Whey protein isolate (Values for an unflavoured or lightly flavoured isolate. A concentrate or a blend carries more fat and carbohydrate at the same scoop.)
1 shot, about 30 g Espresso
2 tsp, about 6 g Cocoa powder
200 ml Oat milk
A large handful Ice
A tiny pinch Salt
Ingredient notes on the recipe page.

METHOD
1. Stir the cocoa into the hot espresso until it dissolves, then leave to cool for a few minutes.
2. Pour the oat milk into the blender, add the coffee mixture, whey, salt and ice.
3. Blend for twenty seconds and pour. It will be frothy; that is the oat milk.

Contains gluten cereals and milk.
Most whey powders contain soya lecithin, which counts as soya. Check the tub.
Oat drinks count as a gluten cereal under UK labelling unless made from certified gluten-free oats.
Check ingredient packaging for allergen information.

Full recipe: https://www.getfuel8.com/recipes/iced-mocha-oat-milk-shake

AI-generated images illustrating the recipe.

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