Smoked Salmon and Cucumber Rolls

Make smoked salmon and cucumber rolls, from the first ingredient to the finished dish.

INGREDIENTS | Makes 1 serving
80 g Smoked salmon (As sold.)
30 g Light cream cheese
100 g Cucumber
A few fronds Fresh dill
A squeeze Lemon juice
To taste Black pepper
Ingredient notes on the recipe page.

METHOD
1. Shave the cucumber into long thin ribbons with a peeler, stopping at the seedy core, and lay them on kitchen paper for a couple of minutes.
2. Lay the salmon slices out flat and spread each thinly with cream cheese. Add a ribbon or two of cucumber, a little dill, lemon and pepper.
3. Roll up tightly from the short end and cut each roll in half.

Contains milk and fish.
Check ingredient packaging for allergen information.

Full recipe: https://www.getfuel8.com/recipes/smoked-salmon-cucumber-rolls

AI-generated images illustrating the recipe.

#Fuel8 #SnackRecipe #RecipeInPictures