Tamari Cashews and Pumpkin Seeds

Make tamari cashews and pumpkin seeds, from the first ingredient to the finished dish.

INGREDIENTS | Makes 1 serving
15 g Cashews
10 g Pumpkin seeds
1 tsp (5 g) Tamari
A pinch Chilli flakes
Ingredient notes on the recipe page.

METHOD
1. Toast the cashews in a dry pan over medium heat for two minutes, then add the pumpkin seeds and cook for another minute or two until the seeds puff and the cashews are pale gold.
2. Take the pan off the heat, add the tamari and stir. It hisses and dries onto the nuts almost at once.
3. Add the chilli flakes, spread everything on a plate and leave for five minutes to crisp up.

Contains tree nuts and soya.
Check ingredient packaging for allergen information.

Full recipe: https://www.getfuel8.com/recipes/tamari-cashews-pumpkin-seeds

AI-generated images illustrating the recipe.

#Fuel8 #SnackRecipe #RecipeInPictures