Turkey and Hummus Roll-Ups

Make turkey and hummus roll-ups, from the first ingredient to the finished dish.

INGREDIENTS | Makes 1 serving
80 g Smoked turkey breast, sliced (Deli weight, as sold.)
2 tbsp (30 g) Hummus (Shop-bought. Reduced-fat versions are nearer 200 kcal.)
50 g Red pepper
15 g Rocket
To taste Black pepper
Ingredient notes on the recipe page.

METHOD
1. Cut the pepper into thin strips the length of a turkey slice.
2. Lay the slices out and spread each with hummus to the edges, then lay a few pepper strips and some rocket at one end.
3. Roll up tightly. A cocktail stick through each keeps them closed if they are going in a bag.

Contains sesame.
Check ingredient packaging for allergen information.

Full recipe: https://www.getfuel8.com/recipes/turkey-hummus-roll-ups

AI-generated images illustrating the recipe.

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