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Biltong Box with Pepper, Cucumber and Gherkins

Make biltong box with pepper, cucumber and gherkins, from the first ingredient to the finished dish.

1 serving · 5 ingredients · 3 steps

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Biltong Box with Pepper, Cucumber and Gherkins, plated and ready to serve. — The finished recipe. Biltong Box with Pepper, Cucumber and Gherkins

Ingredients 1 to 5 for biltong box with pepper, cucumber and gherkins arranged separately on a dark worktop. — Ingredients 1 to 5. 35 g Biltong. 80 g Red pepper. 80 g Cucumber. 30 g Gherkins. 1 tsp (6 g), for dipping Wholegrain mustard

Biltong Box with Pepper, Cucumber and Gherkins, preparation step 1: Cut the pepper into strips and the cucumber into batons about the length of a finger. — Step 1. Cut the pepper into strips and the cucumber into batons about the length of a finger.

Biltong Box with Pepper, Cucumber and Gherkins, preparation step 2: Drain the gherkins and pat everything dry so the biltong does not go damp against it. — Step 2. Drain the gherkins and pat everything dry so the biltong does not go damp against it.

The finished biltong box with pepper, cucumber and gherkins. — Step 3. Pack into a box with the biltong on top and the mustard in a corner or a scrap of foil.

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