The dinner edit 76

Chicken Meatballs with Broccoli, Sweet Potato and Avocado Hummus Beans

Make chicken meatballs with broccoli, sweet potato and avocado hummus beans, from the first ingredient to the finished dish.

1 serving · 11 ingredients · 3 steps

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Chicken Meatballs with Broccoli, Sweet Potato and Avocado Hummus Beans, plated and ready to serve. — The finished recipe. Chicken Meatballs with Broccoli, Sweet Potato and Avocado Hummus Beans

Ingredients 1 to 6 for chicken meatballs with broccoli, sweet potato and avocado hummus beans arranged separately on a dark worktop. — Ingredients 1 to 6. 220g Chicken mince. 100g Broccoli. 137g Sweet potato. 1/5 Avocado. 50g Onion. 1 small tbsp Tahini

Ingredients 7 to 11 for chicken meatballs with broccoli, sweet potato and avocado hummus beans arranged separately on a dark worktop. — Ingredients 7 to 11. 75g Plain baked beans. 1 clove Garlic. 1g Cumin. 1g Oregano. To taste Salt, pinch

Chicken Meatballs with Broccoli, Sweet Potato and Avocado Hummus Beans, preparation step 1: Mix the chicken mince with grated onion, garlic, cumin, oregano, and salt, then roll into balls and pan-fry until golden and cooked through. — Step 1. Mix the chicken mince with grated onion, garlic, cumin, oregano, and salt, then roll into balls and pan-fry until golden and cooked through.

Chicken Meatballs with Broccoli, Sweet Potato and Avocado Hummus Beans, preparation step 2: Roast or steam the sweet potato until soft. Steam the broccoli until just tender. Blend the avocado with tahini and the baked beans into a light hummus. — Step 2. Roast or steam the sweet potato until soft. Steam the broccoli until just tender. Blend the avocado with tahini and the baked beans into a light hummus.

The finished chicken meatballs with broccoli, sweet potato and avocado hummus beans. — Step 3. Plate the meatballs with sweet potato and broccoli, and serve the avocado hummus beans alongside.

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