The snack edit 731

Spiced Hot Cocoa with Pea Protein

Make spiced hot cocoa with pea protein, from the first ingredient to the finished dish.

1 serving · 7 ingredients · 3 steps

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Spiced Hot Cocoa with Pea Protein, plated and ready to serve. — The finished recipe. Spiced Hot Cocoa with Pea Protein

Ingredients 1 to 6 for spiced hot cocoa with pea protein arranged separately on a dark worktop. — Ingredients 1 to 6. 1 scoop, about 30 g Pea protein powder. 3 tsp, about 9 g Cocoa powder. 250 ml Oat milk. 1 tsp, about 7 g Maple syrup. Half a teaspoon Ground cinnamon. A small pinch Cayenne pepper

Ingredients 7 to 7 for spiced hot cocoa with pea protein arranged separately on a dark worktop. — Ingredients 7 to 7. A tiny pinch Salt

Spiced Hot Cocoa with Pea Protein, preparation step 1: Whisk the cocoa, cinnamon, cayenne and salt into a paste with a splash of the oat milk in the bottom of a pan. — Step 1. Whisk the cocoa, cinnamon, cayenne and salt into a paste with a splash of the oat milk in the bottom of a pan.

Spiced Hot Cocoa with Pea Protein, preparation step 2: Add the rest of the oat milk and the maple syrup and warm gently, whisking, until steaming. Do not boil. — Step 2. Add the rest of the oat milk and the maple syrup and warm gently, whisking, until steaming. Do not boil.

The finished spiced hot cocoa with pea protein. — Step 3. Take the pan off the heat, add the pea protein and whisk for a good thirty seconds until there are no lumps. Pour into a mug.

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