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The lunch edit 151

Turkey Chilli

Make turkey chilli, from the first ingredient to the finished dish.

2 servings · 6 ingredients · 3 steps

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Turkey Chilli, plated and ready to serve.
The finished recipe. Turkey Chilli
Ingredients 1 to 6 for turkey chilli arranged separately on a dark worktop.
Ingredients 1 to 6. 250 g Turkey mince, 5%. 200 g Black beans. 250 g Passata. 120 g Peppers. 100 g Onion. 4 sprays Olive oil spray
Turkey Chilli, preparation step 1: Brown the turkey mince hard in a sprayed pan, breaking it up, and take it out.
Step 1. Brown the turkey mince hard in a sprayed pan, breaking it up, and take it out.
Turkey Chilli, preparation step 2: Soften the onion and peppers in the same pan with cumin, paprika and chilli, scraping the base.
Step 2. Soften the onion and peppers in the same pan with cumin, paprika and chilli, scraping the base.
The finished turkey chilli.
Step 3. Return the mince with the passata and beans and simmer for twenty-five minutes until it thickens.
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