The breakfast edit 04

Banana Protein
Pancakes

Make banana protein pancakes, from the first ingredient to the finished breakfast.

1 serving · 5 ingredients · 3 steps

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Banana Protein Pancakes, plated and ready to serve. — The finished breakfast. Banana Protein Pancakes

The ingredients for banana protein pancakes arranged separately on a dark worktop: banana, eggs, whey isolate, rolled oats, olive oil spray. — Gather your ingredients. 1 medium Banana. 2 large Eggs. 1 scoop Whey isolate. 20 g, blitzed Rolled oats. 3 sprays Olive oil spray

Banana Protein Pancakes, preparation step 1: Blend the banana, eggs, isolate and oats to a smooth batter and let it sit for five minutes to thicken. — Step 1. Blend the banana, eggs, isolate and oats to a smooth batter and let it sit for five minutes to thicken.

Banana Protein Pancakes, preparation step 2: Cook in a sprayed non-stick pan over medium-low heat, three small pancakes at a time, turning when the surface sets. — Step 2. Cook in a sprayed non-stick pan over medium-low heat, three small pancakes at a time, turning when the surface sets.

The finished banana protein pancakes. — Step 3. Keep the heat lower than feels right. Protein batter catches long before an ordinary one would.

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