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Cold Beef and Rocket Sandwich

Make cold beef and rocket sandwich, from the first ingredient to the finished dish.

1 serving · 5 ingredients · 2 steps

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Cold Beef and Rocket Sandwich, plated and ready to serve.
The finished recipe. Cold Beef and Rocket Sandwich
Ingredients 1 to 5 for cold beef and rocket sandwich arranged separately on a dark worktop.
Ingredients 1 to 5. 2 slices Rye bread. 150 g Cooked lean beef (Weighed cooked, since this is leftovers. Raw, the same protein figure needs about 190 g.). 25 g Rocket. 60 g Tomato. 10 g Horseradish or mustard
Cold Beef and Rocket Sandwich, preparation step 1: Slice the cold beef as thinly as you can against the grain.
Step 1. Slice the cold beef as thinly as you can against the grain.
The finished cold beef and rocket sandwich.
Step 2. Spread the mustard on both slices, layer the beef, tomato and rocket, and press it together firmly.
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