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Chocolate Chia and Oat Pudding with Pea Protein

Make chocolate chia and oat pudding with pea protein, from the first ingredient to the finished dish.

1 serving · 8 ingredients · 3 steps

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Chocolate Chia and Oat Pudding with Pea Protein, plated and ready to serve. — The finished recipe. Chocolate Chia and Oat Pudding with Pea Protein

Ingredients 1 to 6 for chocolate chia and oat pudding with pea protein arranged separately on a dark worktop. — Ingredients 1 to 6. 20 g Chia seeds. 30 g Gluten-free oats (Dry weight. Certified, which is the only thing that separates them from ordinary oats in the numbers.). 2 tsp (6 g) Cocoa powder. 1 scoop, about 30 g Pea protein powder. 250 ml Unsweetened almond milk. 1 medium, sliced Banana (Peeled weight. A medium banana is about 100 g without the skin.)

Ingredients 7 to 8 for chocolate chia and oat pudding with pea protein arranged separately on a dark worktop. — Ingredients 7 to 8. 2 tsp (10 g) Almond butter. A pinch Salt

Chocolate Chia and Oat Pudding with Pea Protein, preparation step 1: Whisk the cocoa and pea protein into the almond milk in a jar until there are no lumps. — Step 1. Whisk the cocoa and pea protein into the almond milk in a jar until there are no lumps.

Chocolate Chia and Oat Pudding with Pea Protein, preparation step 2: Stir in the chia, oats and salt. Leave for ten minutes, stir again to break up any clumps of chia, then lid on and into the fridge overnight. — Step 2. Stir in the chia, oats and salt. Leave for ten minutes, stir again to break up any clumps of chia, then lid on and into the fridge overnight.

The finished chocolate chia and oat pudding with pea protein. — Step 3. In the morning, slice the banana over and drizzle the almond butter from a warmed spoon.

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