The snack edit 149

Tuna on Rye Crackers

Make tuna on rye crackers, from the first ingredient to the finished dish.

1 serving · 5 ingredients · 2 steps

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Tuna on Rye Crackers, plated and ready to serve. — The finished recipe. Tuna on Rye Crackers

Ingredients 1 to 5 for tuna on rye crackers arranged separately on a dark worktop. — Ingredients 1 to 5. 110 g Tuna in water, drained. 40 g Greek yogurt, 0%. 6 g Dijon mustard. 30 g, about 3 Rye crackers. 15 g Spring onion

Tuna on Rye Crackers, preparation step 1: Drain the tuna properly, then fork it through the yogurt, mustard, spring onion and pepper. — Step 1. Drain the tuna properly, then fork it through the yogurt, mustard, spring onion and pepper.

The finished tuna on rye crackers. — Step 2. Pile it onto the crackers just before eating.

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