Snack
Cherry and Cocoa Protein Shake
Frozen cherries, cocoa and whey blended with skimmed milk. Black Forest in a glass. 33 g of protein for 257 kcal.
- Calories
- 257kcal
- Protein
- 33g
- Fat
- 2g
- Carbs
- 25g
Per serving, makes 1. 3 minutes of work. Published 8 September 2026.
Allergens
- Milk
- Most whey powders contain soya lecithin, which counts as soya. Check the tub.
Flags follow UK labelling rules and come from the ingredients as listed, not from any particular brand. Check the packet before cooking for somebody with an allergy.
Ingredients
- Whey protein isolate1 scoop, about 30 g
Values for an unflavoured or lightly flavoured isolate. A concentrate or a blend carries more fat and carbohydrate at the same scoop.
- Cherries100 g
Frozen and pitted. Pitting fresh cherries for a shake is a job nobody wants. Stoned weight.
- Cocoa powder2 tsp, about 6 g
- Skimmed milk200 ml
- IceA few cubes
Method
Pour the milk into the blender, add the cherries, cocoa and whey.
Blend for thirty seconds until smooth and dark pink. Add ice and blend again if the cherries were not frozen.
Drink straight away.
Worth knowing
- Cherries are sweeter than berries and give this a good deal of its carbohydrate. Raspberries in their place make a sharper, lower shake.
- Chocolate whey doubles the cocoa and makes it taste like a milkshake. Unflavoured whey with the cocoa listed is the more grown-up version and the one the figures describe.
More like this
Other snack recipes that share ingredients with this one, or every snack under 300 calories a serving.
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Macros are calculated from the weights listed above using standard food composition values, and will shift with your own brands and measuring. Weigh what you can. This is a recipe, not dietary advice. The full health disclaimer is below.