Fuel8

Snack

Melon with Ham and Black Pepper

Cold cantaloupe wrapped in slices of lean ham with black pepper and a squeeze of lime. No dairy. 13 g of protein for 123 kcal.

Calories
123kcal
Protein
13g
Fat
2g
Carbs
13g

Per serving, makes 1. 5 minutes of work. Published 8 September 2026.

Allergens

None of the fourteen declared allergens is in the ingredient list as written.

Flags follow UK labelling rules and come from the ingredients as listed, not from any particular brand. Check the packet before cooking for somebody with an allergy.

Ingredients

  • Cantaloupe melon200 g

    Flesh only.

  • Lean ham, sliced60 g

    Ordinary lean sliced ham. Parma ham is the classic and is about twice the calories per gram, so weigh it if you swap. Cooked deli weight, as sold.

  • Lime juiceA squeeze
  • Black pepperA generous grind
  • Fresh mintA few leaves, optional

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Method

  1. Cut the melon from its skin and into long wedges about two fingers wide. Cold from the fridge is essential.

  2. Tear each ham slice in half lengthways and wrap a strip around the middle of each wedge, leaving the ends of the melon showing.

  3. Lay the wrapped wedges on a plate, squeeze the lime over, grind on plenty of pepper and add the mint.

Worth knowing

  • Sixty grams of lean ham brings 11 g of protein for 63 kcal, so this plate lands where it does. The melon is 60 kcal for 200 g.
  • The pepper is not a garnish. Melon and ham without it is sweet and salty; with it, it is a dish.

Other snack recipes that share ingredients with this one, or every snack under 300 calories a serving.

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Macros are calculated from the weights listed above using standard food composition values, and will shift with your own brands and measuring. Weigh what you can. This is a recipe, not dietary advice. The full health disclaimer is below.