Breakfast
Granola with Skyr and Strawberries
Skyr in the bowl, strawberries, and a weighed 40 g of granola on top so it stays crisp. 28 g of protein for 359 kcal.
- Calories
- 359kcal
- Protein
- 28g
- Fat
- 9g
- Carbs
- 38g
Per serving, makes 1. 3 minutes of work. Published 8 September 2026.
Allergens
- Gluten
- Milk
- Most granola contains nuts. This row assumes a plain oat granola; add the nut yourself if the box has them.
Flags follow UK labelling rules and come from the ingredients as listed, not from any particular brand. Check the packet before cooking for somebody with an allergy.
Ingredients
- Skyr200 g
- Strawberries100 g, halved
- Granola40 g
- Chia seeds1 tsp (5 g)
Method
Skyr in the bowl first.
Strawberries over it, then the granola on top rather than underneath.
Chia seeds over the lot.
Worth knowing
- Granola goes on top and last, so it stays crisp. Forty grams is a small handful and 180 kcal; the bowl pictured on the packet is nearer 80 g.
- Skyr rather than yogurt is where the protein is. The same weight of low-fat natural yogurt would give 10 g rather than 22 g.
More like this
Other breakfast recipes that share ingredients with this one, or every breakfast between 300 and 450 calories a serving.
- Greek Yogurt with Strawberries, Balsamic and Black Pepper335 kcal · 19P
- Vanilla Whey, Chia and Oat Pot with Strawberries393 kcal · 38P
- Pineapple and Skyr Overnight Oats with Toasted Coconut403 kcal · 24P
- Gluten-Free French Toast with Strawberries and Skyr415 kcal · 28P
- Cocoa Chia Pudding with Raspberries and Skyr290 kcal · 23P
- Raspberry Chia Pot with Skyr and Oats272 kcal · 20P
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Macros are calculated from the weights listed above using standard food composition values, and will shift with your own brands and measuring. Weigh what you can. This is a recipe, not dietary advice. The full health disclaimer is below.